Improvement in Thermal Stability of Sucralose by γ-Cyclodextrin Metal-Organic Frameworks.

Pharmaceutical research2017Lv N, Guo T, Liu B, et al.

Study designOther primary literature

SubjectUnknown

Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

Acetic AcidCalorimetry, Differential ScanningMetal-Organic FrameworksMicroscopy, Electron, ScanningMolecular Docking SimulationNanoparticlesOrganic ChemicalsParticle SizePowdersSucroseThermogravimetryX-Ray Diffractiongamma-Cyclodextrins

DOI 10.1007/s11095-016-2059-1

PMID 27896590

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