ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Acetylation and deacetylation for sucralose preparation by a newly isolated Bacillus amyloliquefaciens WZS01.

Journal of bioscience and bioengineering2017Sun J, Chen L, Lou B, et al.
Study designOther primary literature
SubjectUnknown

Abstract

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MeSH

AcetylationBacillus amyloliquefaciensBiocatalysisCells, ImmobilizedPolyurethanesSucroseSweetening Agents

DOI 10.1016/j.jbiosc.2016.12.013

PMID 28131539

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