ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Differentiating between the effects of water activity and glass transition dependent mobility on a solid state chemical reaction: aspartame degradation.

Journal of agricultural and food chemistry1994Bell LN, Hageman MJ
Study designOther primary literature
SubjectUnknown

Abstract

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DOI 10.1021/jf00047a007

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