ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Study on the taste-masking effect and mechanism of Acesulfame K on berberine hydrochloride.

Drug development and industrial pharmacy2023Li H, Fan X, Wu X, et al.
Study designOther primary literature
SubjectHuman

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

BerberineHumansTasteTaste PerceptionThiazinesTongue

DOI 10.1080/03639045.2023.2183713

PMID 36859792

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