ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Dietary sources, health benefits, and risks of caffeine.

Critical reviews in food science and nutrition2023Saimaiti A, Zhou DD, Li J, et al.
Study designReview
SubjectHuman

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

AdolescentCaffeineChildDiabetes MellitusDietFemaleHumansMigraine DisordersObesityPregnancy

DOI 10.1080/10408398.2022.2074362

PMID 35574653

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