ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Preference for sucralose predicts behavioral responses to sweet and bittersweet tastants.

Chemical senses2012Loney GC, Torregrossa AM, Carballo C, et al.
Study designOther primary literature
SubjectAnimal

Abstract

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MeSH

AnimalsChoice BehaviorFood PreferencesGroomingMaleQuinineRatsRats, Long-EvansSaccharinSodium ChlorideSucroseSweetening AgentsTasteTaste Perception

DOI 10.1093/chemse/bjr126

PMID 22281530

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