ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Comments from the International Sweeteners Association (ISA) in response to "Revisiting the safety of aspartame" by Arbind Kumar Choudhary and Etheresia Pretorius Nutrition Reviews 2017;75:718-730.

Nutrition reviews2018Pyrogianni V
Study designOther primary literature
SubjectHuman

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

AspartameHumansNutritional StatusSaccharinSweetening Agents

DOI 10.1093/nutrit/nuy051

PMID 30304497

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